Gastronomy, fine Italian cuisine, and the fusion of different food experiences and cultures have been the core of the Ambrogio15 Group’s philosophy. We began in 2016 with Pizza at Ambrogio15 Pacific Beach, where our goal was to elevate this iconic dish, often considered “fast food” to a unique dining experience focused on high-quality ingredients and new flavor combinations. 

Over the years, we realized that it wasn’t just the amazing world of pizza we wanted to explore to make a difference here in San Diego — more importantly, we set out to bring a fresh and distinctive perspective on Italian cuisine. Since 2016, we’ve opened our doors in multiple locations across San Diego, and we’re now preparing to launch a new, authentic concept at the San Diego Airport in Fall 2025.